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This organic greek tapenade with smoked red pepper made in the village of Agia Triada in Argolis in Peloponissos, has a unique taste, combining some of the best greek well-known and traditional products : the olives, the Florina peppers, the olive oil and the oregano.
This pate or olive spread is a perfect match with rusks, breadsticks, toasts, sandwiches, crackers, cheese and wine but also in salads and puff pastry twists as well !
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This product is part of a premium pate series from Philotimo The Greek Secret like the greek salad spread or bottarga or the traditional Kalamata olives spread. It is a perfect gift for your loved ones or a great treat for yourselves !
Store in a cool and dry place.
Keep in refrigerator for 14 days after opening.
This product may contain kernels or broken pieces thereof.
Pasteurised product.
No preservatives.
Produced in Agia Triada, Argolis, Greece.
From : Argolis
Nutritional values per 100g
Ingredients: organic Kalamata green olives 83%, organic Florina pepper 14%, organic paprika, organic olive oil, organic oregano, organic lemon, organic black pepper
Reference : PHISP012
Net weight : 170g
DLUO : 31/10/2025
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Green olives Organic Tapenade with smoked red pepper 170g
This organic greek tapenade with smoked red pepper made in the village of Agia Triada in Argolis in Peloponissos, has a unique taste,...
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