Ouzo Mitilini

Discover Ouzo Mitilini, an emblematic spirit from the island of Lesvos! 

Soft, subtle, traditional and light, with a distillate from copper stills. The secret recipe with Lisvori anise from Lesvos and other aromatic seeds from the Aeolian land, the gentle and slow boiling of the distillation process, is the exquisite heritage of the past.

This ouzo is distinguished on the nose by an intense bouquet of anise, slightly herbaceous with notes of hay.

With its richness of flavours and exceptional purity, Ouzo Mitilini is perfect to enjoy fresh as an aperitif, accompanied by Greek mezze (octopus with vinegar, shrimp pasta, kritharoto, fava, saganaki,  with olives and breadsticks) or during convivial moments between friends.

A true invitation to a journey to the heart of Mediterranean flavours.

Alcohol abuse is dangerous for health. To consume with moderation.