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    Kritharaki (orzo) with goat milk DOLOPIA, front view

    Kritharaki (orzo) with goat milk

    €6.40
     Tax included

    Kritharaki or orzo are small greek traditional pastas that accompany your meat dishes like youvetsi or a beautiful kritharoto with vegetables or shrimps !

    This short-cut pasta in the form of large grain of rice are handmade with goat milk, without salt and naturally dried and you will fall in love with them!

    Best-before date soon (14/05/2025), but the product remains delicious and consumable after this date so hurry up to take advantage of this exceptional offer!

    In Stock

    Recipes

    Giouvetsi, plat de la viande avec du kritharaki

    Giouvetsi

    Giouvetsi is a traditional dish with meat and kritharaki (greek pasta). As a recipe, it not the easiest one, but you will be satisfied with the result !

    Kritharaki aux escargots à l'huile d'olive aromatisée au mastiha

    Orzo with snails and Chios olive oil

    Snails are a popular ingredient in the cuisine of the islands of South Aegean and with orzo, the traditionnal greek pasta, make a sating dish !

    Giouvetsi aux tomates sechées, tomates et thym, avec des pâtes kritharaki

    Youvetsi with sun-dried tomatoes and Melicloro

    This youvetsi is a must for the days when you need a little extra warmth. A juicy, hot dish made very quickly and plus, a vegetarian dish !

    Youvetsi aux champignons et poireaux avec du kritharaki, des pâtes grecques

    Youvetsi with leeks and mushrooms

    Youvetsi with leeks and mushrooms is a delicious dish suitable for children and adults ! You will love it especially if you are a vegetarian!

    Youvetsi aux légumes et au fromage, avec du kritharaki, un plat sain

    Youvetsi with vegetables and cheese

    This youvetsi is a very tasty dish and full of vitamins for young and adults even if they do not like vegetables so much !

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