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Gigantes fassolia is a popular traditional dish in homes and taverns in Greece!
It's a salad of gigantes, so giant white beans, in tomato sauce that you can taste them as a starter or as a mezze, or as a main course. It's a vegan dish!
Out-of-Stock
May contain traces of egg, soy, sesame seeds, celery, mustard seeds and fish.
Ready to serve at the table
Vegan product
Suitable for vegetarians
Artisanal product
No dyes, no preservatives, no palm oil
Consume before the date indicated on the packaging. Store in the refrigerator between 0 ° C and 4 ° C.
When opened, consume within 2 days in the refrigerator.
Packaged in a protective atmosphere
Nutritional values per 100g
Ingredients : Giant white beans (30%), onions, water, tomatoes, red peppers, green peppers, leeks, extra virgin olive oil (1%), tomato sauce, carrots, celery, sugar, salt, garlic, spices.
Reference : ESTPL020
Net weight : 200g
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Fassolia Gigantes 200g
Gigantes fassolia is a popular traditional dish in homes and taverns in Greece! It's a salad of gigantes , so giant white beans, in...
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Nous vous attendons dans notre boutique à Strasbourg pour vous présenter ce produit ainsi que de nombreux autres sélectionnés avec soin chez de petits producteurs grecs !
Boutique Poupadou 30 rue Geiler 67000 Strasbourg 03 67 10 46 44
Traditional and very popular dish in Greece, especially in winter, made from large beans called gigantes with tomatoes !
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