Bruschetta with fresh cheese, sun-dried tomatoes and thyme are perfect for an aperitif at home with friends or as a starter !
Plus, you can easily prepare them when you have little time in front of you or when you don’t feel like spending hours in the kitchen!
6 servings
15 min.
easy
cheapIngredients
- 6 slices of bread
- fresh cheese
- 12 sun-dried tomatoes
- extra virgin olive oil
- organic thyme of Lefkada
- arugula leaves
- freshly ground pepper
Utensils
- toaster
- bowl
Making
1
Toast the slices of bread in the toaster.
2
In a bowl, put the fresh cheese with freshly ground pepper.
5
Drizzle with extra virgin olive oil, sprinkle with organic thyme from the island of Lefkada, arugula leaves and enjoy!
Enjoy these crispy and tender bruschetta!
Bon appétit !
